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Hua Moa Banana *Pre-Order*

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Hua Moa Banana *Pre-Order*

 ***Hua Moa Bananas are currently available for Pre-Order. When placing a Pre-Order, this means the fruit you have ordered is not currently in season, or is extremely limited in season. Your pre-order holds your place in line on our wait list. When Hua Moa Bananas come into season and are ready to harvest from the trees, you will receive your order as soon as possible.***

Origin: Hua Moa Bananas originated in Polynesia, possibly in the Marquesas Island chain. These bananas were spread throughout the South Pacific islands by indigenous islanders using canoes. They became hugely popular in Tahiti and the Hawaiian islands. Our Hua Moa Bananas are grown on small farms in South Florida!

Flavor Profile: This dense banana can be eaten raw but is also great for cooking. The texture is very thick and creamy. 

How To Eat: Ensure you are ripening bananas at 70 degrees Fahrenheit or above. Always go by softness and easiness to peel. Once they are soft all over and easy to peel, enjoy!

First come first serve, any orders that can't be shipped this season will be reserved for next season.

The total weight of each box varies depending on the size, shape, and mass of the fruit: 

  • Large Box contains up to 8-10 pounds 
$197.00
Hua Moa Banana *Pre-Order*
$197.00

Product Information

Shipping & Returns

Description

 ***Hua Moa Bananas are currently available for Pre-Order. When placing a Pre-Order, this means the fruit you have ordered is not currently in season, or is extremely limited in season. Your pre-order holds your place in line on our wait list. When Hua Moa Bananas come into season and are ready to harvest from the trees, you will receive your order as soon as possible.***

Origin: Hua Moa Bananas originated in Polynesia, possibly in the Marquesas Island chain. These bananas were spread throughout the South Pacific islands by indigenous islanders using canoes. They became hugely popular in Tahiti and the Hawaiian islands. Our Hua Moa Bananas are grown on small farms in South Florida!

Flavor Profile: This dense banana can be eaten raw but is also great for cooking. The texture is very thick and creamy. 

How To Eat: Ensure you are ripening bananas at 70 degrees Fahrenheit or above. Always go by softness and easiness to peel. Once they are soft all over and easy to peel, enjoy!

First come first serve, any orders that can't be shipped this season will be reserved for next season.

The total weight of each box varies depending on the size, shape, and mass of the fruit: 

  • Large Box contains up to 8-10 pounds 

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